Tuesday 30 June 2015

The Benefits One Could Get From Pastured Rabbits

By Edna Booker


As we travel in different places, we do not know that some people already have the culture of eating animals we thought we can never eat. There are already a lot to mention and some of it are insects. If you dare to dig into their culture and to know the benefits of that certain exotic food that they eat.

To some, they eat the meat of the rabbit. Who would every wonder that those pastured rabbits Lake Charles are healthy to eat. Rabbit farmers would share that this kind of business is easy to carry on and they get many nutritional benefits if they eat one of their product. Listed below are some of the reasons people should turn their disgust to love in terms of eating rabbits.

This business can be sustained easily because the animals quickly grow and reproduce. This is the main reason because they do not have to feed all of it so much because a little amount is enough to make them gain weight. With this, one will be kept away from feeding them every now and then and from the cost of buying a lot of food for feeding.

Rabbits have rapid reproduction rate. Thus, this make farmers happy because they can now sell a lot of it in the market. It was said that one farmer can have a dozen in a single year by having only one doe. By still keeping a low feed consumption, the animals being raised are doubled.

They say that rabbits are have the healthiest meat among all the meats in the market. It can be a substitute for pork and other types that have so much fats because its fat levels are low both for saturated and unsaturated. If this is substituted, one can keep away from having high blood pressure and can be away from any serious diseases.

It has also high level of Vitamin B 12 which can be helpful to relieve from soreness of the mouth and tongue which boost the appetite of the person. It is also a good source for protein and selenium that may reduce the possible growth of prostate cancer. Other than those things mentioned, its meat to bone ratio is higher than that of a chicken.

The rabbit definitely taste like a chicken. It has a white colored meat that can be easily digested without any relatively diseases. It is also said that rabbit meats can easily replace chicken in any kind of recipe one mom could cook. One can make a good recipe out from this meat but it is commonly used for stews and ragu.

Having a rabbit farm can be sustained easily but raising one is hard. The rabbits are natural soil digger and never get shocked if you found yourself trying to catch them after you have cage them. Also, if they are caged they often get diseases, some parasites, or even a heat sickness which you do not want to happen.

As you know these things, you can support the local farmers by buying their meats or eat meals with it. If you can do it, you really are the best taster in the world who is not afraid to try what is foreign to him. Congratulations to your strong appetite and bravery, Bon Apetit to your food trips.




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